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         1  Soup: Southwestern Chicken & Black Bean
ENTREE: Beef & Rice Stuffed Peppers
ENTREE: Summer Chicken & Rice

 
 2  SOUP: Cheesy Vegetable
ENTREE: Meat Lasagna
ENTREE: Crab & Shrimp Hash Cakes

 
 3   
 4     5  SOUP: Chicken Tortilla
ENTREE: Curry Chicken Stew
ENTREE: BBQ Ribs & Baked Beans

 
 6  SOUP: Garlic Egg Plant
ENTREE: Quiche Lorraine
ENTREE: Sausage, Cheese & Green Pepper Mostocciolli

 
 7  SOUP: Texan Corn Chowder
ENTREE: Chicken & Mushroom Fettuccine with Tomato Cream
ENTREE: Beef Pepper Steak with Garlic Bliss Potatoes

 
 8  SOUP: Chicken & Dumplings
ENTREE: Shepherd's Pie
ENTREE: Chicken Alfredo with Asparagus, Sundried Tomatoes & Pine Nuts

 
 9  SOUP: Shrimp Bisque
ENTREE: Thai Peanut Chicken Tenders & Jasmine Rice
ENTREE: Seafood Gumbo

 
 10   
 11     12  SOUP: Hearty Beef Noodle
ENTREE: Beef Enchilada with Rice
ENTREE: Jambalaya

 
 13  SOUP: Chicken Wild Rice
ENTREE: Parmesan Enrusted Tilapia with Wild Rice Pilaf
ENTREE: Beef Burgundy & Fettuccine

 
 14  SOUP: Cheeseburger
ENTREE: Spinach, Feta & Sundried Tomato Calzone
ENTREE: Steak Fajitas

 
 15  SOUP: Split Pea & Ham
ENTREE: Scalloped Potatoes & Ham
ENTREE: Vegetarian Lasagna

 
 16  SOUP: New England Clam Chowder
ENTREE: Beef Pasties
ENTREE: Butternut Squash Ravioli with White Wine Cream Sauce

 
 17   
 18     19  SOUP: Cream of Broccoli
ENTREE: Door County Cherry Glazed Ham with Herbed Rice
ENTREE: Chicken Spinach Cakes with Mushroom Sauce

 
 20  SOUP: Curry Chicken with Cranberries
ENTREE: Seafood Enchilada with Rice
ENTREE: Salisbury Steak with Mashed Potatoes

 
 21  SOUP: Brunswick Stew
ENTREE: BBQ Salmon with Grilled Veggies
ENTREE: Greek Spinach Pie

 
 22  SOUP: Chicken Noodle
ENTREE: Shepherd's Pie
ENTREE: Three Cheese Tortellini with Wild Mushroom Sauce

 
 23  SOUP: Baked Potato with Bacon
ENTREE: Italian Stuffed Chicken
ENTREE: Crab & Gouda Quiche

 
 24   
 25     26  ** CLOSED **
Happy Memorial Day

 
 27  SOUP: Tomato Bisque
ENTREE: Pork Chops with Wild Mushroom Risotto
ENTREE: Italian Hot Dish

 
 28  SOUP: BLT
ENTREE: Lemon Rosemary Chicken with Chili Roasted Potatoes
ENTREE: Wisconsin Beef Stew

 
 29  SOUP: Sausage Gumbo
ENTREE: Chicken, Ham & Fennel Pot Pie
ENTREE: Shrimp & Crawfish Etoufe

 
 30  SOUP: Seafood Chowder
ENTREE: Salmon Croquettes
ENTREE: Sliced Turkey & Mashed Potatoes with Gravy

 
 31   
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